Garlic and Herb Baked Potatoes

Ingredients

  • 4 medium-sized russet potatoes
  • 4 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 teaspoon dried rosemary
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • Salt and pepper, to taste
  • Fresh parsley or chives, for garnish (optional)

Instructions

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