Easy Pavlova
This classic Kiwi Pavlova features a crisp meringue shell with a soft, fluffy interior, topped with whipped cream and fresh summer fruit. It’s a light and delightful dessert that’s perfect for any occasion!
Yield: 12 slices
Prep Time: 20 minutes
Cook Time: 50 minutes
Additional Time: 6 hours
Total Time: 7 hours 10 minutes
Ingredients
For the Pavlova:
CONTINUE READING ON THE NEXT PAGE π₯°π
