Easy Chicken Fajitas
Return the cooked chicken to the skillet with the vegetables. Squeeze the juice of one lime over the mixture and stir to combine. Cook for an additional 2-3 minutes until everything is heated through.
Warm the flour tortillas according to package instructions.
Serve the chicken and vegetable mixture in the warm tortillas with your choice of optional toppings like sour cream, guacamole, salsa, and chopped cilantro.
