Creamy Shrimp Bisque
Ingredients:
1 lb (450g) shrimp, peeled and deveined
4 tablespoons unsalted butter
1 medium onion, finely chopped
2 cloves garlic, minced
1/4 cup all-purpose flour
4 cups seafood or chicken stock
1 cup heavy cream
1/2 cup dry white wine (optional)
2 tablespoons tomato paste
1 teaspoon paprika
1/2 teaspoon cayenne pepper (optional)
Salt and pepper to taste
2 tablespoons fresh parsley, chopped
2 tablespoons fresh chives, chopped (optional)
1 tablespoon lemon juice
Crusty bread, for serving.
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