Creamy Lemon squares can certainly be frozen. In order to freeze Creamy lemon squares, try first to allow them to cool completely. Then wrap it tightly in plastic wrap or aluminum foil and place it in an airtight container or freezer bag. As for freezing it, you can even freeze it for up to 3 months. And when you want to thaw it, just take it out of the freezer and let it sit at room temperature for about an hour before serving.
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INGREDIENTS
For the crust:
4 tbsp unsalted butter
24 squares graham crackers
ΒΌ cup sugar
For The Filling
2 egg yolks
1 can sweetened condensed milk
Β½ can lemon juice
INSTRUCTIONS
Instructions :
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