Preparation Time
Prep Time: 45 minutes
Cooking Time: 60 minutes
Total Time: 105 minutes.
Ingredients
For the Pie Crust:
300g all-purpose flour
150g sugar
A pinch of salt
10g baking powder
80g melted butter
3 large eggs
180ml milk
For the Apple Filling:
3 large apples (e.g., Granny Smith or Honeycrisp)
150g sugar
1/2 teaspoon cinnamon
Lemon zest from one lemon
Juice of one lemon
1 teaspoon vanilla extract.
Directions
Prepare the Pie Crust:
Combine Dry Ingredients:
In a large mixing bowl, combine the flour, sugar, salt, and baking powder.
Mix Wet Ingredients:
Mix in the melted butter and eggs until a dough forms.
Add Milk:
Gradually add the milk, adjusting the consistency to smooth and pliable.
Chill the Dough:
Divide the dough into two, wrap in plastic wrap, and chill in the refrigerator for 30 minutes.
Prepare the Apple Filling:
Prepare Apples:
Peel, core, and slice the apples thinly.
Toss with Spices:
In a large bowl, toss the apple slices with sugar, cinnamon, lemon zest, lemon juice, and vanilla extract.
Assemble the Pie:
Preheat Oven:
Preheat the oven to 180°C (350°F).
Roll Out Dough:
Roll out one portion of the chilled dough and fit it into a pie dish to form the bottom crust.
Add Filling:
Fill the pie crust with the seasoned apples.
Cover with Top Crust:
Roll out the second portion of dough and place it over the apples.
Seal Edges:
Seal the edges and cut slits in the top crust to allow steam to escape.
Bake:
Bake for 50-60 minutes until the crust is golden brown.
Serve:
Cool and Serve:
Allow the pie to cool slightly before serving. Enjoy warm with a scoop of vanilla ice cream or a dollop of whipped cream.
Nutritional Information
Calories: 300 kcal per serving
Servings: 8 servings
Why You’ll Love This Recipe
Timeless Appeal: The sweet and tangy apple filling paired with a flaky crust makes this pie a perennial favorite.
Perfect for Gatherings: Its simple elegance makes it a centerpiece for any celebration or cozy night in.
Comforting and Delicious: Every bite brings warmth and tradition, making it the perfect dessert for any occasion.
Conclusion
Enjoy the delightful flavors and comforting textures of this Classic Apple Pie. Whether you’re sharing it with loved ones or savoring a slice on your own, this pie is sure to bring a smile to your face. Happy baking and bon appétit!
