Chicken with French onion flavor baked in a bubbly casserole

Heat the oven to 350 degrees.

Spray a baking dish measuring 9Γ—13 inches with cooking spray. Put to the side

Mix chicken, soup, dip, and cheese together. Slice each cookie into 4 parts. Mix with the chicken.

Pour the chicken mixture into the pan that has been prepared. Sprinkle with crispy fried onions on top.

Cook in the oven for 25-30 minutes, until it bubbles and the biscuits turn golden brown.

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