Gently brush the top of the stromboli with the beaten egg. Then, add a layer of melted butter for enhanced flavor.
Bake:
Place the stromboli on your prepared baking sheet and bake it for 20-25 minutes or until the dough is golden brown and crispy.
Let it cool:
Once baked, remove the stromboli from the oven and let it cool for about 5 minutes before slicing.
Prep Time: 15 mins | Total Time: 40 mins | Servings: 4
