Nothing says comfort food like a bowl of delicious Chicken and Rice Soup full of carrots, celery, sweet onion, roasted chicken, and tender white rice. This simple yet filling soup is full of wholesome ingredients that make you feel great about feeding your family.
Many of these ingredients are everyday household staples; you may already have them in your refrigerator or pantry.
Who Doesn’t Love Chicken and Rice Soup, Right?
This soup is quick and easy to make, using already-cooked rotisserie chicken and minute rice. It is ideal for busy families and weeknights.
We are a soup-loving family. In fact, we eat it year-round. After all, isn’t that one of the main reasons they created air conditioning? Just kidding. For seasonal soup eaters, fall and winter will be here before you know it, and with it comes all things soup.
Ingredients Needed
- Butter: salted or unsalted
- Vegetables: sweet yellow onion, celery, carrots, and garlic
- Seasonings and herbs: dried parsley and thyme, bay leaves, black pepper, fresh thyme and parsley
- Chicken broth: Low sodium
- Rice: long grain rice like jasmine rice or basmati rice
- Chicken: any cooked chicken. I like to use rotisserie chicken.
How To Make Chicken And Rice Soup?
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