Cherry Cheesecake Fluff
Assemble the Layers: In your serving dish, layer half of the crumble mixture at the bottom. Spread the cream cheese mixture over the crumble layer evenly. Top with the cherry pie filling, spreading it out to cover the cream cheese layer completely. Finish by sprinkling the remaining crumble mixture over the cherry layer.
Chill: Refrigerate for at least 2 hours before serving to allow the flavors to meld and the dessert to firm up.
Prep Time: 20 minutes | No Cooking Required | Total Time: 2 hours 20 minutes
Kcal: 310 kcal per serving | Servings: 8 servings
