Cheesy Garlic Bombs

Cheesy Garlic Bombs are a delicious and easy-to-make appetizer or snack, perfect for any occasion. Begin by thawing frozen Texas rolls and preheating your oven to 350°F (175°C). Cut mozzarella sticks into 1-inch pieces and flatten each dough ball into a round disk. Place two pieces of cheese in the center of each dough disk, pinch the edges to seal, and place seam side down on a baking sheet. Bake for 9-11 minutes until golden brown. Meanwhile, melt butter and mix with minced garlic and parsley flakes. Brush the garlic butter over the baked rolls. Allow them to cool slightly before serving. Enjoy these irresistible cheesy garlic bombs!

Cheesy Garlic Bombs are a delicious and easy-to-make appetizer that’s perfect for any occasion. These delightful treats combine the gooey goodness of melted mozzarella with the rich flavor of garlic butter, all wrapped up in a soft, golden roll.