Cheesy Chicken Crescent Bake – Easy, Cheesy, and classic!

This hearty dish is a meal on its own, but you can round it out easily!

A Veggie: Air Fryer Asparagus would be great, or roasted green beans, or even sautéed peas!
A simple side salad, or a Caesar salad would be delicious.
A side of my garlic mushrooms would be great too!

Cheesy baked chicken stuffed crescent rolls on a plate

How To Adapt This Recipe:
These cheesy chicken pockets can be filled with lots of things…feel free to adapt this one how you would like!

Chicken Cordon Bleu: Sub out the chicken for ham and Swiss cheese.
Crack Chicken: Add some bacon and ranch seasoning and make them “crack” chicken pockets.
Broccoli Cheese: Add some broccoli, and make them cheesy chicken and broccoli pockets.

How To Store/Reheat:
Store this in an airtight container in the refrigerator for up to 3 days. You can easily reheat these in the microwave, or in a covered dish in the oven at 400°F for 15 – 20 minutes.

Cheesy Chicken Crescent Bake in a glass baking dish.
Cheesy Chicken Crescent Bake

Author: Shelly Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 minutes Yield: serves 6 Category: Chicken Method: Baking Cuisine: Dinner

Description
This is a classic family recipe. My mom used to make this and my kids love it. You can switch up the filling ingredients and make it your own!

Ingredients

Continue Reading in next page

Leave a Comment