Cheesy Bacon-Wrapped Chicken Meatballs


Optional BBQ Glaze:
For extra flavor, brush the meatballs with barbecue sauce during the last 5 minutes of baking.
Serve:
Garnish with chopped parsley and serve hot with dipping sauces like ranch or extra BBQ sauce.
These cheesy, bacon-wrapped bites are sure to be a hit on game day! Enjoy!

Leave a Comment