10. Bake the rolls for 20-25 minutes or until golden brown.
11. In a small bowl, mix melted butter, garlic powder, onion powder, and salt to make the glaze.
12. Brush the warm rolls with the glaze before serving.
13. Enjoy these savory Cheddar Bacon Cheese Rolls as a delicious snack or side dish!
Prep Time: 30 minutes | Rise Time: 1 hour 30 minutes | Bake Time: 20-25 minutes | Total Time: About 2 hours 25 minutes | Yield: 12 rolls
