GLUTEN-FREE VEGAN APPLE PIE

Ingredients For the apples: ▢8 apples , cored, peeled finely sliced (around 1.9 kg/67 oz in total) ▢1 teaspoon coconut oil (or sub coconut butter) ▢16 tablespoons coconut sugar * ▢1 teaspoon vanilla extract ▢1 teaspoon ground cinnamon ▢Pinch sea salt to taste ▢2 tablespoons cornflour (cornstarch) (or sub tapioca starch) For the pastry: ▢60 … Read more

GLUTEN-FREE VEGAN PECAN PIE

This Gluten-Free Vegan Pecan Pie has a crispy, buttery, flaky crust and a fudgy, gooey filling and is loaded with toasty pecans. Ingredients For the pastry: ▢30 g (⅛ cup) coconut oil ▢75 g (⅔ cup) gluten-free flour blend (or sub rice flour, or plain all-purpose flour if not gluten-free) ▢75 g (⅔ cup) ground … Read more

Pomodoro Pepperoni Pizza.

Prep Time 15minutes minutes Cook Time 25minutes minutes Total Time 40minutes minutes Ingredients ▢1 can (28 ounce) fired roasted crushed tomatoes ▢1/2 cup hot sauce ▢4 tablespoons salted butter ▢1 tablespoon seasoned salt ▢2 teaspoons honey ▢1 tablespoon crushed Calabrian chili paste ▢salt and black pepper ▢1/3- 1/2 pound ball of pizza dough ▢1 tablespoon … Read more

ASPARAGUS STUFFED CHICKEN BREAST

Ingredients ▢4 Skinless boneless chicken breasts about 1 1/2 lb. ▢1 Tsp Italian seasoning mix ▢1 Tsp Garlic Powder ▢1 Tsp Smoked Paprika ▢Sea salt and pepper ▢12 Asparagus stalks end trimmed ▢1 oz Sun-dried Tomatoes chopped ▢4 slices Mozzarella Cheese ▢1 Tbsp Olive Oil   Instructions Continued on next page

Spinach and Mushroom Vegetarian Lasagna

Ingredients 8 lasagna noodles 16 oz. chopped frozen spinach 2 cups sliced mushrooms 16 oz. cottage cheese ricotta can also be used 2 eggs 16 oz. mozzarella cheese shredded 1/2 cup parmesan cheese grated 4 cups marinara sauce 1 cup grated carrots salt and pepper to taste Instructions   Continued on next page

Salad with Apples and Walnuts

Ingredients 2 red apples 2 green apples 1 cup of almonds, crushed 1 cup of walnut crushed 1 cup red grapes 3 apricot lettuces 3 tablespoons balsamic vinegar 1 tablespoon sherry 5 tablespoons olive oil Pepper Preparation Continued on next page

WHITE CHICKEN ENCHILADAS

Whip up the cheesiest, dreamiest dinner you’ve ever had with my sensational White Chicken Enchiladas! Guaranteed to please even the pickiest eaters! PREP TIME 10minutes mins COOK TIME 30minutes mins TOTAL TIME 40minutes min INGREDIENTS ▢8-10 small flour tortillas ▢3 cups cooked chicken shredded or chopped ▢3 cups Monterey jack cheese shredded-divided ▢3 tablespoons unsalted … Read more

GLUTEN-FREE VEGAN RASPBERRY MUFFINS

Ingredients ▢60 g (¼ cup) coconut oil (or sub olive or vegetable oil) ▢200 ml (⅘ cup) unsweetened almond milk (or any other plant-based milk) ▢2 tablespoons lemon juice * ▢8 tablespoons maple syrup (or sub any other sweetener) ▢1 teaspoon vanilla extract ▢150 g (1 ¼ cup) ground almonds (almond meal) ** ▢150 g … Read more

Creamy Peanut Butter Cheesecake

Ingredients: For the Crust: 1 1/2 cups graham cracker crumbs 1/4 cup granulated sugar 1/2 cup unsalted butter, melted For the Filling: 24 oz cream cheese, softened 1 cup granulated sugar 3 large eggs 1 teaspoon vanilla extract 1 cup creamy peanut butter For the Peanut Butter Ganache: 1/2 cup heavy cream 1/2 cup creamy … Read more

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