Looking for a cake you can eat every day guiltfree? You found it! This Greek Yogurt Cake recipe is light and airy. Because it has minimal amount of sugar and besides eggs there is no extra added butter or oils, it is very low in calories. To top this all, it is absolutely amazing and … Read more
This is the best guacamole recipe as it’s simple to make and uses fresh, high-quality ingredients. Authentic guacamole doesn’t contain fillers and unnecessary ingredients. All you need is avocados, onion, tomatoes, cilantro, jalapeno pepper, lime juice, garlic, and salt. Easy and delicious! I’m not one for hyperbole, but this really is the best guacamole recipe. … Read more
These easy 30 Minute Dinner Rolls are the perfect bread recipe to serve with any meal. They are great for the holiday’s, weeknights, and basically anytime you want homemade dinner rolls on the table fast. They are soft, fluffy, and some of the easiest dinner rolls you’ll ever make. I get asked all the time … Read more
Forget store bought tortillas, and make your own with this flour tortilla recipe. This homemade tortilla recipe can be easily doubled or tripled if you wanted to make larger batches. They freeze perfectly! Tortillas were one of the first types of bread I learned how to make just because of how easy it is. After … Read more
A one-pot Plov recipe that tastes like the Uzbek version for only a fraction of the time! Learn how to make one of the tastiest plov (pilaf) recipes shared by a church chef himself! Plov is an Eastern European rice pilaf dish, commonly identified for its aromatic cumin smell and beautiful orange hue. Some versions … Read more
I was looking around the cupboard that day for something to make for a quick and simple breakfast Now, my recipe has changed quite a bit over the years, but you probably already have everything you need in the cupboard and refrigerator to make this at home. *ingredients: °1 tsp soft un-salted butter °1 teaspoon … Read more
I have had quite a few people ask about making miniature cruffins, so I am here to let you know that you can certainly make these into mini cheesy garlic cruffins. With each sheet of crescent roll dough, instead of making 4 cruffins, you will make 8 (for a total of 24 if using all … Read more
*Ingredients for °1 Lettuce °250g Peas °0.5Red tips °20cl Mayonnaise °6 Eggs °200g Bacon Continue Reading in next page
INGREDIENTS: 1 lb beef tenderloin 2 ½ tbsp oil ½ tbsp Tony Chachere Creole Seasoning ¾ tsp paprika ¾ tsp onion powder ¼ tsp ground black pepper 2 cups baby bella mushrooms (sliced) Continue Reading in next page
These chicken legs are golden on the outside, juicy and tender on the inside and unbelievably savory with every bite. With just a few simple ingredients, we turn ordinary chicken drumsticks into extraordinary. This is one of those recipes that I get excited about. It’s so easy to make and the results are always awesome. … Read more
