Cold Oven Cream Cheese Pound Cake

This easy, from scratch Cold Oven Cream Cheese Pound Cake is my favorite cake. Partly, because it is the best cake I’ve ever had and mainly, because of the cookbook it comes from. This recipe comes from the 2003 Washington St. United Methodist Church Cookbook, which my dear Aunt Martha gave me. I refer to … Read more

Creamy Garlic Chicken

This Creamy Garlic Chicken is smothered in a rich and flavorful gravy that’s easy to make in a single skillet. Caramelized garlic cloves add the perfect balance of gourmet flavor. There is plenty of savory sauce to serve over mashed potatoes with roasted green beans. You have just found your new favorite meal! Creamy Garlic … Read more

THE BEST CARROT CAKE RECIPE

This is my favorite homemade carrot cake recipe! This cake is so easy to make, perfectly moist, and topped with an easy homemade cream cheese frosting. I feel like carrot cake is a dessert most people tend to only make around Easter. But honestly, carrot cake is such an incredible dessert and I think it … Read more

Creamy Coconut Milk Chicken

This Coconut Milk Chicken recipe comes together in one pan, with a creamy sauce that’s out of this world. You’ll love this stellar combination of delicate coconut milk, perfectly cooked chicken breasts, and exotic spices! Tender Coconut Chicken If you’re craving something savory without the fuss (hello, easy weeknight dinners!), this Coconut Milk Chicken recipe … Read more

Cajun Chicken

This Cajun Chicken recipe is easy to make in a skillet and serve with rice. It has an award-winning cream sauce with a kick, you will love these Cajun flavors! Cajun Chicken This Cajun Chicken recipe is the best, most flavorful way to switch up your dinnertime routine! The flavor profile here is just incredible. … Read more

Coconut Milk Curry with Chicken

This Thai inspired coconut milk curry chicken recipe is creamy, full of flavor, and made in one pan. It makes a great weeknight dinner that can be ready in about 30 minutes. Why You’ll Love It It’s quick and easy. Did you know you know you can make a great tasting Thai inspired curry at … Read more

SUPER SOFT CROISSANTS

Perfect as a snack or for breakfast. INGREDIENTS: 100ml (3.4 fl.oz) warm water; 100g (3.4 oz) flour; 18g (0.6 oz) sugar; 10g (0.3 oz) fresh yeast; 500g (1 pound) flour; 100g (3.4 oz) sugar; 70g (2.3 oz) butter, melted; ½ cup warm milk; Continue Reading in next page

GARLIC BUTTER SEAFOOD BOIL

INGREDIENTS: 5 clusters Snow crab legs, washed thoroughly 1 pound Shrimp, deveined, tail on 1 pound Andouille sausage, cut into thick slices 6 Corn on the cob 6 Baby red potatoes SEASONINGS TO BOIL SEAFOOD 5 tablespoons Old Bay seasoning 1 whole Lemon, juiced3 Bay leaves SEAFOOD BOIL SAUCE Continue Reading in next page

Cheesecake bars banana

Cheesecake bars banana pudding 😋😍 *Ingredients +For the cortex °1 1/2 c. Crushing Nyla Waverz °5 tbsp. Melted Butter °2 tbsp. Sugar °Sea Salt Workshop +To fill °1 1/2 (8 ounces) blocks cream cheese, tender Continue Reading in next page