yummy italian cake
Ingredients °1 lemon juice °1 lemon zest °100g. almond powder °2 tablespoon(s) Maizena °100g. sugar °3 large eggs °250g. Ricotta Methods : 1. Preheat your oven to 180°C. 2. Crack the eggs into a large bowl and add the powdered sugar. Mix everything. 3. Continue Reading in next page