Custard Cream Pancake – No Oven, No Machine Recipe
Ingredients: – 2 eggs – 30g sugar – 2g salt – 200g milk – 180g soft flour (cake flour) – 3g baking powder – 30g cooking oil.
Ingredients: – 2 eggs – 30g sugar – 2g salt – 200g milk – 180g soft flour (cake flour) – 3g baking powder – 30g cooking oil.
Food components: Concerning the dough: Four cups all-purpose flour. One package (two one-fourth tablespoons) active dry yeast One fourth cup sugar One teaspoon of sodium. One cup warm milk (110°F/45°C). One fourth cup melted butter Two giant eggs Two teaspoons worth of poppy seeds about the egg wash: one egg One teaspoon of water.
INGRÉDIENTS For cake : eggs: 5 pieces powdered sugar: 150 g Wheat flour: a hundred thirty five g Uns-weetened powder cocoa: 15 g.
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