Classic Slow-Cooked Pot Roast with Vegetables Ingredients: For the Pot Roast: 3-4 lb (1.5-2 kg) chuck roast or brisket Salt and pepper to taste 2 tablespoons olive oil 1 large onion, sliced 4 cloves garlic, minced 4 large carrots, peeled and cut into chunks 4-5 medium potatoes, peeled and cut into chunks 2-3 stalks celery, … Read more
Ingredients: For the Chicken: 2 boneless, skinless chicken breasts, cut into bite-sized pieces 1/2 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon paprika 2 tablespoons all-purpose flour 2 tablespoons olive oil or butter For the Glaze: 3 tablespoons honey 2 tablespoons soy sauce 2 cloves garlic, minced 1 tablespoon apple cider vinegar or rice vinegar … Read more
Classic Spinach and Feta Quiche” Ingredients: For the Crust: 1 1/4 cups all-purpose flour 1/4 teaspoon salt 1/2 cup unsalted butter, chilled and diced 1/4 cup ice water For the Filling: 1 tablespoon olive oil 1 onion, finely chopped 2 cloves garlic, minced 4 cups fresh spinach, roughly chopped 1 cup feta cheese, crumbled 4 … Read more
The Refreshing Delight of Homemade Lemon Cookies In the world of desserts, there’s something undeniably captivating about the fresh, zesty flavor of lemon. It’s a flavor that dances on the palate, balancing the fine line between tart and sweet, leaving a refreshing aftertaste that lingers long after the last bite. Among the myriad of lemon-infused … Read more
Roasted Parmesan Cauliflower Ingredients: 1 large head of cauliflower, cut into florets 3 tbsp olive oil 1/2 cup grated Parmesan cheese 1/2 tsp garlic powder 1/2 tsp onion powder 1/2 tsp smoked paprika (optional) Salt and pepper to taste Fresh parsley, chopped (for garnish) 1/4 cup breadcrumbs (optional for extra crunch).
Banana Nut Cake with Cream Cheese Frosting Ingredients: For the Cake: 2 cups all-purpose flour 1 1/2 tsp baking soda 1/4 tsp salt 1/2 cup unsalted butter, softened 1 cup granulated sugar 1/2 cup brown sugar, packed 2 large eggs 1/2 cup sour cream 3 ripe bananas, mashed 1 tsp vanilla extract 1 cup chopped … Read more
Ham and Cheese Stromboli Ingredients: 1 lb pizza dough (store-bought or homemade) 8 oz thinly sliced ham 8 oz sliced Swiss or mozzarella cheese 1/4 cup grated Parmesan cheese 2 tbsp Dijon mustard (optional) 1 tsp Italian seasoning 1 egg, beaten (for egg wash) 1 tbsp olive oil (optional, for brushing) Fresh parsley, chopped (for … Read more
No-Bake Chocolate Peanut Butter Cups Ingredients: For the Base: 1 1/2 cups graham cracker crumbs (or digestive biscuit crumbs) 1/2 cup unsalted butter, melted 1/4 cup granulated sugar 1/2 cup peanut butter (smooth or crunchy) For the Filling: 3/4 cup peanut butter (smooth or crunchy) 1/4 cup powdered sugar 1/2 tsp vanilla extract (optional) For … Read more
“Golden Garlic Paprika Chicken Thighs” Ingredients: For the Chicken: 6 bone-in, skin-on chicken thighs 2 tablespoons olive oil 1 tablespoon garlic powder 1 tablespoon onion powder 1 teaspoon smoked paprika 1 teaspoon dried thyme Salt and black pepper, to taste For the Garnish: Fresh parsley, chopped.
Cheesy Roasted Cauliflower Steaks with Bacon Ingredients: 1 large head of cauliflower 2-3 tbsp olive oil 1 tsp garlic powder 1 tsp onion powder 1/2 tsp smoked paprika (optional) Salt and pepper to taste 1 cup shredded cheddar cheese (or any cheese of your choice) 4 slices bacon, cooked and crumbled Fresh parsley, chopped (for … Read more
