Here Is What You’ll Need:
Apples – pick your favorites flavors. The most popular flavor is Granny Smith since they have a tart flavor. Other great options are Fuji and Honeycrisp.
Caramel Sauce – I like the Smuckers brand or the chilled kind they sell in the produce area.
Chocolate – You have two options here: use a chocolate sauce pre-made (like you use for ice cream) or heat melting chocolate.
Toppings – big list of ideas below!
Lollipop sticks or small skewers
Optional (but so helpful!) – An apple slicer/corer. This makes getting even apple slices super easy.
Toppings We Love
chocolate chips
mini marshmallows
crushed graham crackers
almond slivers
crushed peanuts
shredded coconut
crushed Oreos
marshmallow fluff
mini M&M’s
crushed pretzels
sprinkles
diced candy bar pieces
How Do You Make A Caramel Apple Bar?
Choose Toppings – add your toppings into muffin tins or small bowls.
Cut Apples – dice your apples into slices. Either serve immediately, or to keep them from browning soak them for 10 minutes in a salt water bath. Rinse them off before serving.
Dip – first into a sauce then sprinkles your toppings.
Instead of slicing them into wedges, you can also slice across long ways.
Ingredients
▢Apples Granny Smith, Fuji, Honeycrisp
▢Caramel Sauce
▢Chocolate
▢Toppings marshmallows, M&Ms, coconut, almond slivers, peanuts, etc.
Instructions
Add your toppings into muffin tins or small bowls.
Cut apples into slices. Either serve immediately, or to keep them from browning soak them for 10 minutes in a salt water bath. Rinse them off before serving if using a salt bath.
Put a skewer in the apple piece, dip into a sauce, then sprinkle with toppings.
