In a small bowl, combine the powdered sugar and warm water. Mix until smooth to form the glaze.
Step 8: Glaze the Donuts
Spread the glaze over the bubble donuts while they are still hot. Allow the glaze to set slightly before serving.
Tips
Ensure the oil is at the correct temperature to avoid greasy or undercooked donuts.
For an extra touch, you can sprinkle the glazed donuts with some additional powdered sugar or colored sprinkles.
Nutrition Information (per serving)
Calories: 220
Protein: 4g
Carbs: 30g
Fat: 10g
Why You’ll Love This Recipe
These Bubble Donuts are the perfect combination of crispy on the outside and soft on the inside. The sweet glaze adds just the right amount of sweetness, making them an irresistible treat. They are easy to make and fun to eat, making them a great addition to any gathering or a delightful snack for any time of the day.
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