BAKED CREAM CHEESE SPAGHETTI

Preheat the oven to 350*

Bring a large pot of water to a boil. Add salt and boil the noodles according to package directions.

SECOND STEP:
In a skillet, brown the ground beef.

Drain all the fat from the meat

THIRD STEP:
Add the spaghetti sauce and stir to combine.

Drain the spaghetti and place it in a large bowl

FOURTH STEP:
Add cream cheese, garlic salt, minced garlic, Italian seasoning

Stir until the spaghetti is coated and the cream cheese is melted

FIFTH STEP:
Spread a small portion of the meat sauce in the bottom of a casserole dish

Place the spaghetti noodles on the top of that sauce

SIXTH STEP:
Spoon the remainder of the meat sauce over the top

Sprinkle the grated parmesan on top of the meat sauce

SEVENTH STEP:
Sprinkle the shredded mozzarella on top

Bake in a preheated oven for 30 to 35 minutes, until the cheese is bubbly on the top.

Sprinkle more Parmesan on the top and serve.

Enjoy!

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