The chopped green onions should be stirred in. Transfer the mixture to the baking dish that has been preheated.
Transfer the dish to a preheated oven and bake for 35 to 40 minutes, or until the center sets and the top becomes golden.
Serve with a garnish and let rest for a little while before slicing. If you want, you may top it off with some red pepper flakes and some fresh parsley.
Have a toasty one.
