Pan Fried Cinnamon Bananas

Pan Fried Cinnamon Bananas is a quick and easy recipe to cook bananas, perfect for a special breakfast, an afternoon snack, or even a healthy dessert! It’s super easy to pan fry a banana and uses items you probably already have. Gather the 3 simple ingredients, grab a skillet, and get ready to gobble up … Read more

Loaded Baked Potato Soup

This healthy loaded baked potato soup recipe is comforting, delicious, and so easy to make! Made with hidden veggies! Loaded Baked Potato Soup This baked potato soup has everything you love about a baked potato – sour cream, cheddar, bacon, and chives, at a fraction of the calories. The secret to slimming it down is … Read more

Greek 7 Layer Dip

This 7 Layer Greek Dip is layered with hummus, garlic-lemon Greek yogurt topped with cucumbers, tomatoes, red onions, feta, and kalamata olives. Grab some pita chips and serve it at your next party! Greek 7 Layer Dip I love this Greek 7 Layer Dip for its Mediterranean flavors and light and refreshing taste. It’s also … Read more

Slow Cooker Christmas Jam

If you’re looking for the perfect homemade jam filled with tasty holiday spices, then this Slow Cooker Christmas Jam is a must-try. Skip the powdered pectin and the need to bring things to a full rolling boil and go for this dump-and-go fresh fruit recipe. Other fruit recipes we love are Slow Cooker Banana Jam, … Read more

Semolina Cake recipe

Semolina is just another staple ingredient in Turkish desserts. We use it in sweets like sekerpare, semolina halva and tulumba dessert. And revani is one of these sweets with semolina. If you love syrup soaked desserts like world-wide famous kunafa or walnut baklava, you should give this cake a try. It is waaaay easier to … Read more

How to Make Cruffins from Scratch

Tell me, can you think of something better than starting your day with one of these soft and flaky, buttery and perfectly sweet CRUFFINS, next to a steamy-hot cup of coffee?!?! If you haven’t heard of cruffins before (seriously?!?) they are a mix between croissants and muffins. They have the same laminated, airy and light … Read more

SPONGE CAKE RECIPE

SPONGE CAKE RECIPE INGREDIENTS • 20 g butter • 1 Tbsp milk • 90 g cake flour • 3 eggs • 90 g sugar • 1 tsp vanilla extract INSTRUCTIONS • Preheat the oven to 350 F (180 C) at least 20 minutes before. Line a 7″ (18 cm) cake pan with parchment paper (bottom … Read more

Classic Potato Salad Recipe

INGREDIENTS: 8 cups peeled and cubed potatoes, about 9 medium potatoes or about 3 pounds 4–6 large eggs 1 cup mayonnaise 1/2 cup sweet pickle relish 2 tablespoons white vinegar 2 tablespoons yellow mustard 1/4 cup thinly sliced green onion 1 tablespoon dried dill weed 1 teaspoon celery seed, optional 1 teaspoon salt 1/2 teaspoon … Read more

BEEF STEW

Carrot chunks Potatoes Onion Salt and black pepper Garlic and herb spice to taste Curry leaves 2tbspn olive oil Paprika Beef Brown onion soup Method Continue Reading in next page

BANANA CAKE RECIPE

BANANA CAKE RECIPE Ingredients: 3 ripe medium bananas 3 eggs 250g of flour 150g of sugar 60ml of milk 80g butter 15g chemical yeast (baking powder) 1 Teaspoon vanilla extract 1 pinch of salt Preparation: Continue Reading in next page

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