Chocolate Cream Cheese Cake
* Ingredients + Per Pound Cake: ° 2 ounces dark chocolate ° 3/4 cup (105 g) gluten-free all-purpose flour (uses Batter Good) ° 1 /4 cups (36 g) beans (or try arrowroot or potatoes) ° 1 teaspoon kosher salt ° 3/4 cup (60 g) Dutch processed cocoa powder (add 1/8 baking soda if using regular … Read more