Soft cake recipe: Simple without sugar or flour
Recipe Ingredients: 1 egg 1 cup of cooked tapioca 1 cup of cornmeal 1 tablespoon of baking powder 1/2 cup of milk or water 2 mashed bananas (preferably ripe) Measurements: 1/2 cup – 1/2 cup (120 ml) 1 cup is – 1 cup (240 ml) 1 tablespoon – 1 tablespoon (approximately 15 ml).