NO BAKE CHOCOLATE ECLAIR CAKE

Chocolate Eclair Cake is a great way to go. It is best served the first or second day, after being refrigerated for a few hours. I sometimes like to freeze it for an hour before serving for an even firmer texture. I love it! Ingredients: 2 (3.5 oz) package of instant vanilla pudding mix 1 … Read more

Lemon Meringue Cheesecake

Lemon Meringue Cheesecake Ingredients For the crust: 2 cups graham cracker crumbs 1/3 cup granulated sugar 1/2 cup unsalted butter, melted For the cheesecake filling: 24 ounces cream cheese, at room temperature 1 cup granulated sugar 3 large eggs, at room temperature 1/4 cup fresh lemon juice 2 teaspoons lemon zest 1/2 cup sour cream, … Read more

Cajun shrimp and steak

Ingredients 45 ml (3 tsp) basil oil 10 ml (2 teaspoons) Cajun seasoning 1 lb (454 g) boneless, skinless chicken breast 1 large green or red bell pepper, seeded and cut into quarters 60 g (12 cups) Andouille or chorizo ​​sausage, chopped 1 clove minced garlic 1 chopped tomato (about 250 ml/1 cup) 250 ml … Read more

BEST CARROT CAKE EVER

Ingredients: 6 cups grated carrots 1 cup brown sugar 1 cup raisins 4 eggs 1 1/2 cups white sugar 1 cup vegetable oil 2 teaspoons vanilla extract 1 cup crushed pineapple, drained 3 cups all-purpose flour 1 1/2 teaspoons baking soda 1 teaspoon salt 4 teaspoons ground cinnamon 1 cup chopped walnuts How To Make … Read more

Key Lime Pie

How to Store Key Lime Pie Cover the cooled Key lime pie tightly with storage wrap or foil. Store in the refrigerator for up to three days. Serve chilled. Can You Freeze Key Lime Pie? Yes! You can freeze Key lime pie for up to three months (but make sure you don’t add whipped cream … Read more

Slow Cooker Creamy Potato Bacon Soup

Ingredients 6 slices bacon, cut into 1/2 inch pieces 1 onion, finely chopped 2 (10.5 ounce) cans condensed chicken broth 2 cups water 5 large potatoes, diced ½ teaspoon salt ½ teaspoon dried dill weed ½ teaspoon ground white pepper ½ cup all-purpose flour 2 cups half-and-half cream 1 (12 fluid ounce) can evaporated milk … Read more

Chocolate and peanut butter fondant cakes recipe

Ingredients 50g unsalted butter, diced, plus extra for greasing 50g margarine 100g dark chocolate (70% cocoa solids), chopped 1½ tsp vanilla extract 100g golden caster sugar 2 eggs, plus 2 extra egg yolks 100g plain flour, sifted 2 tbsp low-fat smooth peanut butter crème fraîche or vanilla ice cream, to serve (optional) Method Continued on … Read more

Pizza burger pie

What you will need: °1 pound lean beef (at least 80%) °1 large onion, °chopped (1 cup) °1/2 teaspoon salt °1 cup grated °Cheddar cheese (4 ounces) °1/2 cup Bisquik Original Mix™️ °1 cup milk °2 eggs *how to make it : Continued on next page

Classic Pea Salad

Ingredients 1/2 cup sour cream 1/2 cup mayonnaise 1 tablespoon granulated sugar 1 tablespoon apple cider vinegar 1/2 teaspoon salt, plus more to taste as needed 4 cups frozen peas, thawed 8 slices bacon, cooked and crumbled 1/2 medium red onion, diced 1 1/2 cups cheddar cheese, cubed small How To Make Classic Pea Salad … Read more

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