admin 
Transform the beloved Salisbury Steak into a delectable meatball delight with Slow Cooker Salisbury Steak Meatballs. This recipe, inspired by my grandmother’s traditional cooking, is a modern twist on a family favorite. Imagine tender, juicy meatballs draped in a savory, rich gravy, evoking the warmth of grandma’s kitchen. My grandmother used to prepare Salisbury steak … Read more
There’s something incomparably comforting about a chicken dish that’s been slow-cooked to perfection, simmering in love and care for hours. The Slow Cooker Million Dollar Chicken is a testament to that—a recipe steeped in tradition and simplicity, believed to have originated from the kitchens of creative home cooks. This dish isn’t just food; it’s a … Read more
Cherry pie always takes me back to my grandmother’s kitchen, where the heartwarming blend of fresh cherries and buttery crust filled the air. Those days, full of family and comfort, are cherished memories. But let’s face it, our busy lives often leave little room for baking from scratch. If you’re craving that classic cherry pie … Read more
Ingredients For the Chocolate Cake 2 cups granulated sugar 1-3/4 cups all-purpose flour 3/4 cup unsweetened cocoa powder 1 1/2 teaspoons baking powder 1 1/2 teaspoons baking soda 1 teaspoon salt 2 large eggs 1 cup buttermilk 1/2 cup oil (vegetable or canola oil) 2 teaspoons vanilla extract 1 cup boiling water For Coconut and … Read more
Ingredients: For the Cake: 1 box white cake mix (18.25 ounces) 4 large eggs 1 box strawberry-flavored instant gelatin (3 ounces) 1 package frozen strawberries in syrup, thawed and pureed (15 ounces) 1/4 cup water 1/2 cup vegetable oil For the Frosting: 7 cups confectioners’ sugar 1 package cream cheese (8 ounces), softened 1/4 cup … Read more
A wonderful, hot fall drink made with steamed apple cider and homemade cinnamon-infused caramel simple syrup. Topped with whipped cream, cinnamon sugar and caramel drizzle, it’s a wonderful indulgence on a cold day. INGREDIENTS 2 cups apple cider 2 Tablespoons Cinnamon Spice Caramel Simple Syrup Whipped cream Salted Caramel Topping Cinnamon sugar or crushed caramel … Read more
Do you have a traditional recipe that was made in your household over and over again? My mother had many different things she’d make for us and cabbage rolls were one of them. I love old-fashioned recipes like these as they remind me of childhood. Plus, this cabbage roll recipe is Mennonite/German inspired, which makes … Read more
A pie is a baked dish prepared with a casing of a pastry and filled with sweet or savoury ingredients. Summer is the best season to enjoy citrusy refreshing sweet pies. Here I have an easy recipe of a pie you can enjoy with your family on a sunny day. The crust is made with … Read more
INGREDIENTS 1 tablespoon olive oil 1 cup chopped onions 1 cup chopped celery 1 cup sliced carrots 2 cloves garlic, minced 1 pound extra lean ground beef 2 links mild Italian sausage sliced 1 can (28oz) tomatoes undrained, coarsely chopped 4 cups beef stock 1 can (14oz) red kidney beans drained and rinsed 2 cups … Read more
Egg salad sandwiches, a classic and adaptable dish, are perfect for any meal – breakfast, lunch, or a light dinner. This easy-to-make meal involves creamy egg salad nestled between two slices of bread. Originating from the early 1900s, when sandwiches became a popular, quick, and portable meal option, egg salad sandwiches have remained a beloved … Read more
