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YOU’LL NEED : – Spaghetti pasta bag – Egg: 1 (large) – Milk: ½ cup – Garlic salt: 1 teaspoon – Sugar: 1 teaspoon – Thyme: 1 teaspoon – Basil: A teaspoon – Beef: ½ kilo – Sausage: ½ kilo – Spaghetti sauce – Spoonful tomato juice – Mozzarella cheese: 2 cups (grated) – For … Read more
Ingredients: 500ml warm milk 7g dry yeast 100g brown sugar 60ml oil 1 tablespoon vinegar 1 teaspoon salt 2 eggs 750g flour 50g butter To cover and sleep brioches: 1 egg yolk + 15ml milk 20 g sesame seeds Preparation: Continued on next page
The only time I’ve lived away from my hometown was during my sophomore year in college when I moved to Beaufort, a small town on the coast of North Carolina. I lived there for a few months before traveling for a month down the Eastern seaboard to study marine zoogeography. That semester changed my life, … Read more
Transform your gatherings into memorable feasts with this Slow Cooker Honey Garlic Wings recipe. It’s the perfect blend of simplicity and flavor, resulting in sticky, tender wings that melt in your mouth. This recipe is a breeze to prepare and is sure to become a favorite at your casual get-togethers or special occasions. Experience the … Read more
Ah, Slow Cooker Beef and Noodles – it’s like a warm hug in a dish that’s been cherished by families for ages. Imagine succulent beef chunks gently simmering away in a robust broth, then ladled over a welcoming mound of pillowy egg noodles. The gradual cooking not only infuses an explosion of flavors but also … Read more
Ingredients: 12 large egg whites, room temperature 1-1/2 cups sugar, divided 1 cup cake flour 2 teaspoons cream of tartar 1-1/2 teaspoons vanilla extract 1/4 teaspoon salt 1 jar (10 ounces) lemon curd MERINGUE TOPPING: 4 large egg whites, room temperature 3/4 teaspoon cream of tartar 1/2 cup sugar Instructions: Continued on next … Read more
So, this is how you spell it: Shepherd’s Pie. But, from doing a quick google search, it came to my attention that TONS of people think it’s Shepards Pie. Shepherd’s pie is a comforting dish consisting of creamy mashed potatoes on top of a rich and bubbly stew. It originated in the UK and Ireland … Read more
Allow yourself to be transported to the heart of the Midwest with the comforting and savory embrace of Runza Casserole, a cherished dish that emanates from the culinary traditions of Nebraska. Inspired by the much-loved Runza sandwich, this casserole intertwines the robust flavors of seasoned ground beef, cabbage, onions, and a generous layer of cheese, … Read more
Tiramisu is a classic Italian dessert loved by many. This variation with Limoncello adds a refreshing citrus twist to the traditional Tiramisu. Here’s how to prepare it: Ingredients: 250g Mascarpone cheese 250ml heavy cream 3 egg yolks 100g sugar 1 tsp vanilla extract 250ml strong brewed espresso, cooled 3 tbsp Limoncello liqueur 24 ladyfingers Lemon … Read more
Ingredients: • 12 ounces of spaghetti • 1 pound ground beef • 1/2 cup chopped onion • 1/2 cup chopped green bell pepper • 2 cloves garlic, minced • 1 (24-ounce) jar of marinara sauce • 1 teaspoon dried oregano • 1/2 teaspoon dried basil • 1/2 teaspoon salt • 1/4 teaspoon black pepper • … Read more
