Ingredients:
2 cups warm water (110 degrees F/45 degrees C)
β cup white sugar
1 Β½ tablespoons active dry yeast
1 Β½ teaspoons salt
ΒΌ cup vegetable oil
6 cups bread flour
Preparation:
CONTINUED ON THE NEXT PAGE π₯°π
Pages: 1 2
Ingredients:
2 cups warm water (110 degrees F/45 degrees C)
β cup white sugar
1 Β½ tablespoons active dry yeast
1 Β½ teaspoons salt
ΒΌ cup vegetable oil
6 cups bread flour
Preparation:
CONTINUED ON THE NEXT PAGE π₯°π
