Irresistible Cherry Cheesecake Fluff 🥰
Ingredients Overview
For the Fluff:
Cream Cheese (8 oz package, softened): The creamy base that makes this fluff rich and luscious.
Powdered Sugar (1 cup): Adds just the right amount of sweetness without the graininess of regular sugar.
Vanilla Extract (1 teaspoon): Enhances the flavor with a subtle hint of vanilla.
Whipped Topping (2 cups, thawed): Lightens up the cream cheese mixture, giving it a fluffy texture.
Cherry Pie Filling (21 oz can): The star ingredient that adds a tart and sweet flavor burst.
For the Crumble:
Graham Cracker Crumbs (1 cup): Provides a crunchy, buttery base and topping.
Unsalted Butter (1/4 cup, melted): Helps to bind the crumbs together and adds a rich flavor.
Sugar (2 tablespoons): Sweetens the crumble to balance the tartness of the cherries.
Step-by-Step Cooking Instructions
Make the Crumble
Combine Ingredients: In a bowl, mix the graham cracker crumbs, melted butter, and sugar until well combined. This will form a delicious, buttery base and topping for your fluff.
Prepare the Fluff
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