Shrimp Tortellini with Lemon Garlic Cream Sauce
Ingredients:
*For the Tortellini*
– 1 (14.5 oz) package cheese-filled tortellini
– 1 pound large shrimp, peeled and deveined
– Salt and pepper, to taste
*For the Lemon Garlic Cream Sauce*
– 4 cloves garlic, minced
– 2 tablespoons unsalted butter
