Dark Chocolate Raspberry Cheesecake
Ingredients
For the Crust:
1 full-size package Oreo cookies, crushed into fine crumbs (36 sandwich cookies total)
½ cup (113g) unsalted butter, melted
For the Chocolate Raspberry Cheesecake:
2 cups (340g) semi-sweet chocolate, coarsely chopped
2 teaspoons espresso powder
1 ½ pounds (680g) full-fat cream cheese, at room temperature
1 cup (198g) granulated sugar
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