Ribeye Steak with Caramelized Onions and Mashed Potatoes
Indulge in this luxurious and hearty meal, perfect for any special occasion or a cozy dinner at home!
Ingredients:
For the Ribeye Steak:
– 2 ribeye steaks (about 1 inch thick)
– 2 tablespoons olive oil
– Salt and pepper to taste
– 2 tablespoons unsalted butter
– 2 cloves garlic, minced
– Fresh rosemary sprigs (optional)
