Steak With Bourbon Garlic Cream Sauce 

Steak With Bourbon Garlic Cream Sauce
Ingredients:
– 2 (8 oz) ribeye steaks
– Salt and pepper to taste
– 2 tablespoons olive oil
– 3 tablespoons butter
– 4 cloves garlic, minced
– 1/2 cup bourbon whiskey

CONTINUE READING ON THE NEXT PAGE 🥰💕

Leave a Comment