Chocolate Fudge Cake with Salted Caramel Buttercream, Salted Caramel, and Dark Chocolate Ganache
This rich, decadent cake combines chocolate fudge layers with luscious salted caramel and dark chocolate ganache for a truly indulgent treat. Perfect for special occasions or whenever you need a sweet, comforting dessert.
Prep Time: 30 minutes
Cooking Time: 55 minutes
Total Time: 1 hour 25 minutes
Servings: 12 slices
Ingredients
For the Chocolate Fudge Cake:
200g butter, room temperature
1 ½ cups caster sugar
2 teaspoons vanilla extract
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