Pumpkin Flan Recipe

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Ingredients:

Caramel:
1 cup granulated sugar
ΒΌ cup water
Flan:
1 can (15 oz) pumpkin puree
1 can (12 oz) evaporated milk
1 can (14 oz) sweetened condensed milk
3 large eggs
1 teaspoon ground cinnamon
Β½ teaspoon ground nutmeg

Instructions:

 

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