This delectable Apple Cobbler Recipe is made from scratch and is full of fresh apples, brown sugar, and warm spices. It quickly comes together and tastes as great as Grandma’s recipe.
It is one of our favorite apple desserts, and I like to serve it with fresh whipped sprinkled with cinnamon or with a scoop of vanilla ice cream.
Satisfy your sweet tooth with this simple and tasty apple cobbler recipe. With just a few ingredients, you can create a delicious dessert that will impress your family and friends. Try it out today. I
t is a family and friends favorite, perfect for holiday gatherings, parties, potlucks, or just because you love apples. This cobbler is best eaten the day it is cooked. However, my family has no trouble devouring the leftovers (if there are any).
What Apples are Best
Every year, some new delicious apple variety hits the market. The people producing and growing these new gems have gotten good at this. Gone are the days when your Mom handed you a mealy red delicious that you had to eat. Now, you can’t wait to bite into an amazing Honey Crisp or a Pink Lady. What a long way we have come with apples.
Any apple that is good for baking is perfect in this cobbler. For optimal flavor, I like to include a variety of sweet and tart apples. It is essential to pick apples that don’t break down when cooked. My favorites are Honeycrisp, Braeburn, Pink Lady, Gala, and Granny Smith. Include a variety of those, and you can’t go wrong.
