Ingredients:
4 pork chops (bone-in or boneless)
1 cup all-purpose flour
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon paprika
1/4 teaspoon cayenne pepper (optional, for extra heat)
Vegetable oil, for frying.
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