Savory Spinach and Turkey Bacon Muffins

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These savory muffins are perfect for breakfast or a snack, combining the flavors of baby spinach, sharp cheddar cheese, and turkey bacon. They are easy to make and packed with nutrients.

Ingredients:

2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1 1/2 cups 2% milk
1 large egg
1/4 cup plain yogurt
1/4 cup olive oil
3 cups chopped baby spinach
1 cup shredded sharp cheddar cheese
5 slices turkey bacon, cooked and chopped
1/4 cup chopped fresh chives.

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