This Instant Pot Crack Chicken Soup is an easy and irresistible cheesy soup recipe packed with shredded chicken, bacon, and ranch flavor!
If you’ve been around the internet for any length of the time, you’ve probably seen people mentioning crack chicken.
It’s called crack chicken because it’s an addictive mixture of chicken, bacon, ranch, and cream cheese and when I tell you that it’s good…well, that’s not doing it justice, honestly.
We make this Instant Pot Crack Chicken pretty regularly. I eat it with a fork and a side of veggies, my kiddos eat it on a bun as a sandwich. (It would also be good on our keto hamburger buns!)
But, how about just skipping the fork and/or bun and turning it into soup? Oh yeah.
Our crack chicken soup is quickly going to become a favorite in your house, I just know it!
We followed some of the similar steps in our fan favorite low carb taco soup, but switched up the flavors a bit. I love creating new recipes out of recipes that are already loved by you all – you know they’ll be good this way! 🙂