Who loves poke cake? I sure do. If you haven’t made one before, poke cake gets its name because you poke the cake all over which allows the frosting or jello or filling (or whatever wonderful thing it is you’ve put on top) to sink down into the holes and lend extra flavor to every bite. It always provides for a moist and extremely tasty cake and this Eggnog Poke Cake is all those things, but it’s festive too. (And a little boozy, if you so desire.)