Ingredients:
2 teaspoons olive oil
1 pound boneless skinless chicken breasts, cut into bite sized pieces
2 cloves garlic, minced
1 teaspoon Italian seasoning
1/4 teaspoon red pepper flakes, optional
Kosher salt and fresh ground black pepper to taste
1/3 cup sun dried tomatoes, drained and excess oil blotted off with paper towels.
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