Creamy Potato and Hamburger Soup: A Cozy Comfort in Every Bowl
Indulge in a bowl of Creamy Potato and Hamburger Soup, where the richness of tender potatoes meets the hearty flavor of lean ground beef, enveloped in a velvety, cheesy broth. This soul-warming soup is perfect for chilly evenings, providing a blend of textures and flavors that resonate with the comforting essence of home-cooked meals. Simple to prepare and delightful to taste, this recipe promises a satisfying culinary experience.
Ingredients Overview
1½ Pounds Lean Ground Beef
Opt for lean ground beef to minimize excess grease, ensuring a healthier and cleaner soup base.
1 Medium White Onion, Peeled and Diced
Adds a subtle sweetness and depth of flavor, complementing the richness of the beef and potatoes.
1 Large Garlic Clove, Minced
Provides a fragrant, aromatic touch that enhances the overall taste profile.
6 Cups Chicken Broth
Forms the savory liquid base of the soup, adding layers of flavor and richness.
6 Cups Peeled & Diced Russet Potatoes
Choose Russet potatoes for their starchy texture, which helps thicken the soup naturally as they cook.
2 Cups Favorite Frozen Vegetable Mix
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