Ingredients:
For the Cheese Bread:
160ml Milk π₯
4g (1 tbsp) Instant dry yeast π
30g (3 tbsp) Sugar π¬
200g (1 1/2 cups) Bread flour (Strong flour) or All-purpose flour π
4g (1 tsp) Salt π§
25g (2 1/2 tbsp) Unsalted butter π§
160g Mozzarella cheese π§
Milk (optional)
For the Garlic Sauce:
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