๐น๐๐ ๐บ๐๐๐๐๐๐, ๐บ๐๐๐๐๐ & ๐ฎ๐๐๐๐ ๐๐๐๐ ๐ ๐ช๐๐๐๐ ๐ช๐๐๐๐ ๐บ๐๐๐๐
4. **Assemble the dish:** Divide the grits among four plates. Top with a red snapper fillet and three shrimp. Drizzle the Cajun cream sauce over the top.
5. Serve immediately and enjoy your Red Snapper, Shrimp & Grits with a Cajun Cream Sauce!
Prep Time: 20 minutes | Cooking Time: 30 minutes | Total Time: 50 minutes Calorie Count per serving: 550 kcal Serving Size: 4 servings
