π†π€π‘π‹πˆπ‚ 𝐁𝐔𝐓𝐓𝐄𝐑 π‹πŽππ’π“π„π‘ & π’π‚π€π‹π‹πŽππ’Β 

π†π€π‘π‹πˆπ‚ 𝐁𝐔𝐓𝐓𝐄𝐑 π‹πŽππ’π“π„π‘ & π’π‚π€π‹π‹πŽππ’
This dish is the ultimate seafood indulgence – juicy lobster tails and perfectly seared scallops drenched in garlic butter. Fresh, rich, and oh-so-satisfying!
Ingredients:
For the Lobster:
– 2 lobster tails
– 1/4 cup unsalted butter, melted
– 1 tbsp fresh lemon juice

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